Seasonal Face Cream
Face cream for all skin types.
This cream is formulated to nourish the skin and give it the nourishment it needs using seasonal ingredients.
I gather the plants (flowers, fruits, seeds, leaves, roots) of each season to formulate this cream, whose composition is dynamic and unique in every batch.
The aroma of this cream changes and grows deeper, with lower aromatic notes, as we move into the colder seasons. As spring approaches I introduce fresh, floral essential oils to turn the composition into a light, refreshing summer aroma.
Just as our diet varies with each season, so too should the nourishment we give our skin. Nature always provides the ingredients we need to face the season; I simply open myself to observing and getting to know it, so that I can offer you a final product in harmony with the energy and the needs of the moment.
This is a living product and every batch is unique.
50 mL glass jar.
- Oil macerate of organic citrus peel, amaranth (gen. Amaranthus) and sage (sp. Salvia officinalis) in organic and biodynamic vegetable oils.
- Sage hydrolat (sp. Salvia officinalis).
- Cantabrian sea water.
- Cappings wax.
- Handcrafted tinctures of service tree (sp. Sorbus domestica), ocla seaweed (gen. Gelidium), rosehip (sp. Rosa canina), pomegranate and red cabbage (sp. Brassica oleracea var. capitata f. rubra).
- Essential oils of hyssop, thyme and pepper.
*Ingredients from certified organic farming, or uncertified but from known sources that respect our environment. *All the botanicals have been gathered by hand in the Liébana Valley, with respect and gratitude, following the biodynamic lunar calendar.
- This cream is 100% active, so the amount used should be minimal (about the size of a chickpea), increasing it as your skin requires.
- Apply with a gentle massage in a centrifugal direction (from the centre outwards) until the product is absorbed.
- Do not stretch the skin as you apply the cream.




